LID: Garlic and tomato pasta

Ingredients:

One head of garlic chopped
1 tbsp of garlic powder
onion
spaghetti cooked aldente
lots of tomatoes
parsley
provence herbs
olive oil
salt (non iodized) if desired

Procedure:

1.  Cook pasta aldente.
2.  Boil all tomatoes in 3/4 cup water with provence herbs until soft
3.  Heat pan and add olive oil
4.  Add onion
5.  Ad garlic mixed with garlic powder
6.  Add the softened tomatoes
7. Add salt if desired.
8.  Simmer until tomatoes become sauce.
9.  Pour on pasta.

enjoy!

I forgot to take picture of this as I have eaten it already.  :)